Set Lunch
A la Carte
Tasting Menu
Private Dining
Wine List
Drinks List
Private Dining Menu
Koliwada Menu
Five or Seven courses, selected from our current a la carte menu
Per person £34.50 [Any 5 courses]
Per person £42.50 [Any 7 courses]
KOLIWADA SHRIMP
carom seeds, sweet red chilli chutney
* * *
CHARGRILLED WILD TIGER PRAWNS
peanut, kashmiri chilli
* * *
FISH TIKKA
goan spices, fennel
* * *
AYLESBURY DUCK SEEKH KEBAB
green chilli, shallot, pineapple chutney
* * *
CHARGRILLED NATIVE LOBSTER
kashmiri chilli oil, lime cucumber. £7.50 supplement OR
ROASTED AUBERGINE
tamarind, paneer, peanut
DORSET BROWN CRAB
butter, pepper, garlic OR
SOUTH INDIAN COAST LAMB CURRY
curry leaf, cinnamon, coconut
Sides
Spiced Baby Potatoes, Spinach and Corn, Bread basket, Basmati rice
* * *
MANGO RICE PUDDING
Alphonso mango, sweet chilli, pistachio OR
CRÈME BRULEE
dates & honey
A discretionary 12.5% gratuity will be added to your bill. All prices include VAT. All dishes may contain traces of nuts.