Trishna London Menus

Set Lunch A la Carte Tasting Menu Private Dining Wine List Drinks List

Before dinner drinks
BOMBAY Gin, lemon Juice, fino sherry, limoncello and syrup de gomme.	8.50
RHUBARB & GRAPEFRUIT* Rhubarb liqueur, grapefruit and orange juice, fresh lemon grass, dash of syrup de gomme.	8.50
GIN OR VODKA MARTINI Tanqueray or Ketel One, dirty, straight up or with a twist.	9.50
STRAWBERRY CAIPIRINHA Fresh lime & strawberries, syrup de gomme, cachaca and strawberry syrup.	8.50
ELDERFLOWER FRUIT COOLER Vodka, elderflower syrup, apple and cranberry juice.	8.50
FLIP SIDE Vodka, honey, mint leave, lime juice, grenadine and grapefruit juice.	8.50
CLASSIC BLOODY MARY- modern recipe Ketel One vodka, fresh lemon juice, Tabasco, Worcestershire sauce, Tawny Port, celery salt, black pepper and tomato juice.	8.50
ASIAN MARY Ketel One Vodka fresh root ginger, wasabi paste, soy sauce and tomato juice.	8.50
TRISHNA BLOODY MARY Ketel One Vodka, dash of chilli infused vodka, tamarind, salt; pepper roasted cumin, fresh lemon juice, Worcestershire sauce, Tabasco and tomato juice.	8.50

n o n - a l c o h o l i c
PASSION BERRY (NA) Passion Fruit, raspberry, apple juice and a dash of lime.	£6.50
FRUIT GALORE (NA) Passion fruit, mango, apple juice and fresh ginger.	£6.50
TRISHNA FRUIT PUNCH (NA) Apple-; cranberry, passion; and lychee Juice, rose syrup fresh ginger and a dash of lime.	£6.50
MANGO-PASSION COOLER (NA) Mango and passion fruit puree, mixed with apple and passion fruit juice, dash of lime and grenadine.	£6.50
FRUIT MOJITO (NA) Lime wedges, sugar, mint leaves and flavour of choice (Passion fruit, Mango, Rasberry, Strawberry or Lychee)	£6.50
TRISHNA LONG (NA)* Cranberry-, Orange-, and Lemon Juice mixed with maraschino juice.	£6.50
PINEAPPLE &GINGER (NA)* Pineapple juice, grenadine topped with ginger ale.	£6.50
THAT’S IT (NA)* Lime wedges, syrup de gomme, soda and vanilla.	£6.50

f i z z
CINNAMON BELLINI Fresh pear puree, dash of Goldschlager topped with Prosecco.	£8.50
CLASSIC CHAMPAGNE COCKTAIL Sugar cube soaked with Maxime Triol VSOP, dash of Angostura Topped with NV champagne.	£10.50
PINK AND FIZZ FOR HER Sugar cube soaked in rose and vanilla infused Ketel One vodka, dash of rose syrup, lychee juice topped with rose champagne.	£10.50
PINK AND FIZZ FOR HIM Sugar cube soaked in rose and vanilla infused Ketel One vodka, dash of Orange Bitter, topped with rose champagne.	£10.50
FLOWER POWER Lychee liqueur, elderflower cordial topped with rose champagne.	£10.50
STRAWBERRY FIELDS Fresh strawberries, strawberry puree, Grand Marnier topped with champagne.	£10.50

m a r t i n i s
RASPBERRY, STRAWBERRY, MANGO & LYCHEE MARTINI Ketel one vodka, Chambord, fruit puree of choice, syrup, and apple juice.	£9.50
COSMOPOLITAN Ketel One Citron, Cointreau, lime and cranberry Juice.	£9.50
HENDRICKS MARTINI Hendricks Gin, mint leaves, syrup de gomme and fresh cucumber	£9.50
VIOLET MARTINI Violet liqueur, syrup de gomme, Ketel One vodka, dash of lime.	£9.50
ROSE & CHERRY MARTINI* Hendricks Gin, mint leaves, syrup de gomme and fresh cucumber.	£9.50
PEAR MARTINI* Ketel One Vodka, Cointreau, syrup de gomme,fresh lime, Pear nectar, Pear puree	£9.50
SPICED APRICOT MARTINI Homemade apricot and star anise vodka, fresh ginger, lemon juice Lemon sugar, simple agave syrup.	£9.50
MANGO CHUTNEY MARTINI* Mango Chutney, Mango pulp, orange sugar, lemon, vodka & apple juice.	£9.50
COCONUT MARTINI Coconut cream, vodka, dark rum, cinnamon syrup.	£9.50
LOVELY MARTINI Gin, lemon and orange juice, dash grenadine.	£9.50

o t h e r
WHISKEY, AMARETTO, CALVADOS, SOUTHERN COMFORT SOUR Johnnie Walker Black Label, Lemon Juice, Angostura Bitter, dash of egg white.	£6.50
BLANDFORD Limoncello, Cointreau, lime wedges, white peach juice.	£6.50
MARGARITA Jose Cuervo Tradicional, Agave syrup, Lemon Juice, Salty or Sweet.	£8.50
TRISHNA FRUIT PUNCH Apple-; Cranberry -; Passion-; and Lychee Juice, rose syrup, fresh ginger vanilla and rose infused Ketel One Vodka and a dash of Lime.	£8.50
CLASSIC OR FRUIT MOJITO Havanna Club 3 years, Lime wedges, sugar, mint leaves and flavour of choice (Passion fruit, Mango, Rasberry, Strawberry or Lychee)	£8.50
PIMMS ROYAL Ketel One Vodka, Pimms, orange, lemon, lime, strawberry, cucumber and fresh mint topped with NV champagne.	£10.50
APEROL/GRAPEFRUIT Aperol, grapefruit and orange juice, fresh lemon grass, dash of syrup de gomme.	£8.50
EAGLE COCKTAIL Bombay Saphire, Violette liqueur, lemon juice, sugar, egg white.	£8.50
APPLE SUNRISE Calvados, Cassis, Orange Juice and a dash of lime.	£8.50

l i q u e u r c o f f e e s	£7.50
CALYPSO (Tia Maria, double espresso, cream)
MOZART (Mozart W.Chocolate liqueur, double espresso, cream)
BAILEY’S (Baileys, double espresso, cream)
IRISH (Jameson, double espresso, cream)
FRENCH (Grand Marnier, double espresso, cream)
MEXICAN (Kahlua, Tequila, double espresso, cream)
MONKS (Frangelico, double espresso, cream)
ITALIAN (Amaretto Disaronno, double espresso, cream)
CARRIBEAN (Mount Gay XO, double espresso, cream)

t e a s e l e c t i o n	£3.70
FLORA a luscious, ruby red blend of hibiscus, cinnamon and liquorice
CAMOMILE a calming chamomile tisane with a delicate fruit finale
CITRUS MINT cool, brilliant peppermint is complemented by citrus zest
JASMINE GREEN lightly steamed "sencha-style" then scented with jasmine blossoms
ORCHID VANILLA fine black tea, Madagascar vanilla and coconut sliver
BREAKFAST TEA a perfectly balanced blend of superb Assam teas
EARL GREY rich Indian Assam black tea and Italian pressed bergamot oil
WHITE GINGER PEAR a sweet, almost juicy, infusion
OASIS (Green) green tea, spring flowers, and citrus infusion
FRESH INFUSIONS MINT, LEMON, LEMON AND GINGER	£2.90

Coffee (100% Arabica, Fair-trade & Organic)
Americano	3.00
Single Espresso	2.50
Double Espresso	3.50
Cappuccino, Latte	3.50
Single Macchiato	2.50
Double Macchiato	3.50

b e e r	330ml	500ml
KASTELL CRU (Lager-Speciality Beer), France 5.2%	4.20
ZATEC (Pilsner), Czech 4.6%	4.40
COBRA 0% (Non-alcoholic), EU 0.0%	4.00
KING COBRA (Ale-Strong Beer), EU 8.0%	4.80
GROLSCH (Wheat Beer), Netherlands		4.80
LONDON PRIDE (ALE) 4.7%		4.80
BLUE MOON (Wheat Beer), Canada 5.4%	£4.20

s o f t d r i n k s
Sunraysia Mango	4.00
Sunraysia Apple	4.00
Sunraysia Cranberry	4.00
Sunraysia Peach	4.00
Sunraysia Pear	4.00
Sunraysia Orange	4.00
Fevertree Tonic	3.00
Fevertree Bitter Lemon	3.00
Fevertree Lemonade	3.00
Fevertree Ginger Ale	3.00
Fentimans Ginger Beer	3.00
Coke	2.90
Diet Coke	2.90
Schweppes Soda	2.70
Sweet Lassi	3.90
Mango Lassi	3.90
Salty Lassi	3.90
Water 750ml
KINGSDOWN STILL	£3.75
KINGSDOWN SPARKLING	£3.75
BY THE GLASS 250ml	£2.50

l i q u e u r	50ml
Amaretto Disaronno 28%	5.50
Averna 32%	5.50
Aperol 11%	5.50
Baileys 28%	5.50
Chambord 16.5%	5.50
Cointreau 40%	5.50
Drambuie 40%	5.50
Frangelico 24%	5.50
Grand Marnier Cordon Rouge 40%	5.50
Kahlua 20%	5.50
Limoncello 30%	5.50
White Mozart Liqueur 15%	5.50
Sambuca White 38%	5.50
Southern Comfort 35%	5.50
Tia Maria 20%	5.50
Campari 25%	5.50
Benedictine 40%	5.50
Pernod 40%	5.50
Pimms 25%	5.50

v e r m o u t h	100ml
Martini Extra Dry 15%	6.50
Martini Bianco 15%	6.50
Martini Rosso 15%	6.50

g i n	50ml
Gordon‘s 40%	5.50
Bombay Saphire 40%	6.80
Tanqueray 43.1%	7.00
Hendricks 41.4%	7.00
Tanqueray 10 47.3%	9.80

v o d k a
ABSOLUT, Sweden 40%	5.50
KETEL ONE, Holland 40%	6.50
KETEL ONE CITRON, Holland 40%	6.50
GREY GOOSE, France 40%	9.80
BELVEDERE, Poland 40%	8.60
ZUBROWKA, Poland 40%	5.50

t e q u i l a
JOSE CUERVO ESPECIAL 38%	5.50
JOSE CUERVO ESPECIAL 40%	8.00

e a u d e v i e
KIRSCH, Gilbert Miclo, France 43%	6.50
POIR WILLIAM, Gilbert Miclo, France 40%	6.50

a r m a g n a c
BARON DE SIGOGNAC 10 years old, Bas Armagnac 40%	8.20
BARON DE SIGOGNAC 1983, Bas Armagnac 40%	9.10
DOMAINE DE LA BRETTE, Mangnol 1975, Tenareze 42%	11.90

c o g n a c
MAXIME TRIOL VS 40%	5.50
MAXIME TRIOL VSOP 40%	6.90
RAGNAUD SABOURIN VSOP 41%	6.90
MAXIME TRIOL XO 40%	9.90

c a l v a d o s	50ml
FINE CALVADOS, Berneroy 40%	5.50
CALVADOS PAYS D’AUGE VSOP, Fam. Dupont 42%	8.20

r u m
CACHACA, Brazil 37%	5.50
HAVANA 3 years old, Cuba 40%	5.50
HAVANA 7 years old, Cuba 40%	6.10
MOUNT GAY XO, Barbados 43%	8.20
GOSLINGS XO, Family Reserve, Bermuda 40%	13.20
ZACAPA 21years old, Solera system, Guatemala 43%	8.00

b l e n d e d	50ml
JAMESON, Irish whiskey 40%	5.50
FAMOUS GROUSE, Scotch whisky 40%	6.50
CHIVAS REGAL, 12 years old, Scotch whisky 40%	7.50
JOHNNIE WALKER Black Label, Scotch whisky 40%	8.50
JOHNNIE WALKER Blue Label, Scotch whisky 40%	16.50

s i n g l e m a l t
LAPHROAIG, 10years old, Islay 40%	6.50
HIGHLAND PARK, 12 years old, Highland 43%	6.50
TALISKER, 10 years old, Isle of Skye 45.8%	7.00
GLENKINCHIE, 10 years old, Lowland	6.90
DALWHINNIE, 15 years old, Highland 43%	7.50
OBAN, 14 years old, Highland 43%	7.90
LAGAVULIN, 16 years old, Islay 43%	10.50
MACALLAN 1990, Speyside 43%	10.50
BALVENIE, 21 years old, Port wood, Speyside 40%	14.50

a m e r i c a n
JACK DANIELS, Lynchburg, Tennessee 40%	5.50
BUFFALO TRACE, Franklin County, Kentucky 45%	6.80
WOODFORD RESERVE, Versailles, Kentucky 45.2%	8.50

c a n a d i a n
CROWN ROYAL 40%	6.50

c h a m p a g n e	125ml
LOUIS ROEDERER Brut Premier, NV	9.80
HENRIOT BLANC SOUVERAIN ‘Pur Chardonnay’	9.80
Devaux Rose, NV	9.80

s h e r r y	125ml
Fino Quinta Bodegas Osborne	5.50
Manzanilla ”La Gitana“ Bodegas Hidalgo	5.50
Amontilado ”La Gitana“ Bodegas Hidalgo	5.50

w h i t e w i n e	125ml	250ml
CHENIN BLANC Sula, India 2008	4.50	9.00
SAUVIGNON BLANC Hunter, New Zealand 2007	4.90	9.80
PINOT BLANC Elena Walch, Italy 2006	5.20	10.40
RIESLING DRY Dr. Burklin-Wolf, Germany 2007	5.50	11.00
ROTGIPFLER, Reinisch, Austria 2007	5.90	11.80
WOODCUTTERS SEMILLION Torbeck, Australia 2006	6.20	12.40
CHATEAU HAUT BERGEY France 2001	9.80	19.80
PLANETA ROSE Sicilly, Italy 2007	4.90	11.80

r e d w i n e	125ml	250ml
SHIRAZ, Sula, India 2007	4.50	9.00
BLAUFRANKISCH ‘RIED GMARK’ Triebaumer, Austria 2006	5.90	11.80
COTES DU RHONE Clos du Caillou. France 2005	5.90	11.80
PINOT NOIR Hunters, New Zealand 2006	5.90	11.80
CUVELIER LOS ANDES ‘COLLECION’ Argentina 2005	7.90	14.80
CHATEAU BELGRAVE 5eme Cru Classe, France 2003	9.80	19.60

c o c k t a i l b a r
Cinnamon Bellini Fresh Peach Puree, Dash of Goldschlager and Prosecco	8.50
Classic Champagne Cocktail Sugar Cube Soaked with Cognac VSOP, Dash of Angostura and Champagne	10.50
PASSION FRUIT OR MANGO MOJITO alcoholic or non-alcoholic Havanna Club 3 years, Lime wedges, Brown sugar, Mint leaves and Passion fruit or Mango juice	8.50	6.50
BLOODY OR VIRGIN MARY Ketel One Vodka, Sunraysia Tomato Juice, Worcester sauce, salt and pepper, dash of lime juice and angostura bitter, Tabasco upon request.	8.50	5.50
Gin or vodka Martini Gordon‘s Gin or Ketel One Vodka, Dirty, Straight up or with a Twist	7.50
Cosmopolitan Ketel One Citron, Cointreau, Lime Cordial, Squeeze of Lime and Cranberry Juice	7.50
WHISKEY SOUR Johnnie Walker Black Label, Lemon Juice, Angostura Bitter, Dash Egg White	8.50
Margarita Jose Cuervo or Patron Reposado, Cointreau, Limoncello, Agave Syrup and Lime Juice	7.50	9.50
TRISHNA FRUIT PUNCH alcoholic or non-alcoholic Apple-, Cranberry -, and Lychee Juice, Ketel One Vodka and a dash of Lime	8.50	6.50

s w e e t	100ml
Pacherenc Capmartin Deux Pacherenc du Vic-Bilh, France 200	5.20
Muscat de Beaumes de Venise Rhone, France 2007	6.40
Semillon, Peter Lehmann, Barossa Valley, Australia 2007	6.80
Maury Cuvee Special 10 ans Dom. Mas Amiel, France NV	7.90
Chateau Filhot Sauterne, France 2003	9.70

p o r t	75ml
Smith Woodhouse LBV, 2001	5.50
Burmester 10 years old, Tawny Port NV	7.90
Croft 1995	9.20