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In this series we will explore creative pairings with our menu, showcasing wines not usually found on Trishna’s list. Ranging from the classics to the curious, this series will demonstrate a fresh approach to wine pairing by championing lesser-known regions and grape varietals, de-mystifying unusual winemaking styles, while proving that the classics still deserve our attention. By considering a wine’s texture, terroir and historic significance – not just it’s flavour profile – we hope to creatively subvert ideas of what a wine pairing should be.
Led by Head of Wine, Seamus Sharkey, and taking place in the Private Dining Room overlooking our wine cellar, the series will feature:
23rd JULY- RIESLINGS FROM AROUND THE WORLD
13th AUGUST- SKIN CONTACT WINES
8th SEPTEMBER- ISLAND / VOLCANIC WINES
Each event includes a custom five-course menu alongside paired wines.
To find out more about each event please follow the event links.
