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Join us from 2nd–8th November for our Taste of Trishna Diwali menu, served alongside our à la carte menu.
Guests dining on the Diwali tasting menu will receive a miniature bottle of our Muziris Negroni to take home with our compliments.
The Tea Garden Collection showcases five rare and ethically sourced artisan teas from The Rare Tea Company.
Hand-selected by founder Henrietta Lovell, the teas include Gujarati Rose Petals, Sri Lankan Lemongrass, Second Flush Muscatel from Sikkim, Himalayan Cherry Blossom and a Sri Lankan Hand Rolled Black Tea.
Join us at Trishna as we take you on a journey of the famous tea and botanical gardens of the Indian Sub-Continent.
The menu is exclusively available from now until September.