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Introducing our new Lunch & Early Evening Menu, Aamchi Mumbai, which celebrates the vibrant, many-sided character of India’s west coast port city — a place where histories overlap, cultures collide and coexist, and, most importantly, cuisines intersect and develop.
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The Tea Garden Collection showcases five rare and ethically sourced artisan teas from The Rare Tea Company.
Hand-selected by founder Henrietta Lovell, the teas include Gujarati Rose Petals, Sri Lankan Lemongrass, Second Flush Muscatel from Sikkim, Himalayan Cherry Blossom and a Sri Lankan Hand Rolled Black Tea.
Join us at Trishna as we take you on a journey of the famous tea and botanical gardens of the Indian Sub-Continent.
The menu is exclusively available from now until September.
