To celebrate the Sipsmith collaboration, join us on Tuesday 11th July for a one-off dinner. JKS Restaurants Group Bar Manager James Stevenson will be joined by Ginthusiast Alex Darley of Sipsmith for an interactive evening, which will begin with a tutored tasting of Sipsmith’s signature serves including Sloe Gin, Sipping Vodka and Sipsmith VJOP.
This will be followed by a four-course menu, each of which will be paired with an Indian botanical Sipsmith cocktail which James and Alex will introduce, taking you on a journey through India’s history with gin, the spirit’s production and it’s natural relationship with the country’s cuisine.
Tickets are £80 per person, which includes 3 x sipping serves, 4 x course set menu paired with 4 x Sipsmith cocktails.
To book for the Sipsmith x Trishna dinner on Tuesday 11th July, please book ONLINE, via EMAIL or CALL 020 7935 5624.