This summer, we have teamed up with Fever-Tree to host a monthly gin school in partnership, followed by lunch. First you will join the experts from Fever-Tree in our private dining room for an immersive gin tasting, crafting and distilling experience, combining all of your favourite flavours to create a bespoke gin blend to take home. You will also get the chance to toast your accomplishment with a G&T and a four-course lunch, including tea or coffee.
Tickets are priced at just £70 per person, including the gin workshop, a four course lunch with a G+T, including tea or coffee and a 200ml bottle of your gin blend to take away.
These sessions will be held monthly at 12pm, on Saturday 8th June, 13th July and 10th August.
The gin and tonic is one of Britain’s favourite drinks and also one of the most simple.
To celebrate the start of summer from Monday 19th June until Sunday 17th September join us at Trishna for a three-month collaboration with award-winning distillery Sipsmith London, with our al fresco summer terrace and bespoke gin cocktail menu.
The Sipsmith cocktail menu is inspired by India’s long heritage with gin and combines quintessentially British summer classics with the traditional flavours and roadside refreshments enjoyed across India.
Trishna Fruit Cup £11
Sipsmith London cup, ginger, verbena Nimbu Pani & seasonal fruits
Pink Gin Gola £11
Turmeric-infused Sipsmith London dry gin, mint, lime, tonic & pink peppercorn bitters
Kesar Pista Fizz £11
Sipsmith London Cup & prosecco with a house-made pistachio & saffron lemon sorbet
Bees Knees £12
Sipsmith London dry, cider brandy, lemon, honey & sandalwood fig
The Sipsmith menu will also be available in the restaurant and has been designed to pair perfectly with Trishna’s South-West Indian coastal inspired dishes. The Sipsmith Summer Terrace at Trishna will be open daily for walk-ins only and is subject to availability.
To enjoy Sipsmith at Trishna this summer book ONLINE, via EMAIL or CALL 020 7935 5624.