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Introducing our new Lunch & Early Evening Menu, Aamchi Mumbai, which celebrates the vibrant, many-sided character of India’s west coast port city — a place where histories overlap, cultures collide and coexist, and, most importantly, cuisines intersect and develop.
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Diwali 2017
Celebrate Diwali with us at Trishna from Thursday 19th – Saturday 21st October, within the quaint neighbourhood setting of Marylebone with our five or seven course ‘Taste of Trishna Diwali Menu’ – And of course, since it’s Diwali, we’ll be serving every guest that dines with us, mithai boxes to take home.
Sipsmith x Trishna
To celebrate the Sipsmith collaboration at Trishna, join us on Tuesday 11th July for a one-off dinner. JKS Restaurants Group Bar Manager James Stevenson will be joined by Ginthusiast Alex Darley of Sipsmith for an interactive evening.
Sipsmith Summer
The gin and tonic is one of Britain’s favourite drinks and also one of the most simple.
To celebrate the start of summer from Monday 19th June until Sunday 17th September join us at Trishna for a three-month collaboration with award-winning distillery Sipsmith London, with our al fresco summer terrace and bespoke gin cocktail menu.
The Marylebone Summer Fayre
The Trishna team will be popping up for the day on Sunday 17th June, along with 28-50, Daylesford, Le Fromagerie and other Marylebone favourites at this year’s Marylebone Summer Fayre.
Flight Night
On Tuesday 9th May Trishna hosted it’s first of hopefully many, Flight Nights and it was kick started with some tough competition between JKS Restaurants co-founder and wine buyer Sunaina Sethi, Sandia Chang co-founder of Bubbledogs, Kitchen Table and guest wine expert on Saturday Kitchen, along with Wine Car Boot founder and GQ’s Best Sommelier of the Year 2016, Ruth Spivey.
